Featuring twenty bottles from five women and men who make wine from land that they farm. Engage some of Oregon’s rising stars, whose wines span a variety of styles and appellations, from those you’re well-acquainted with to those you’ve never heard of (really).

Also, Chef Sid Armand will offer a selection of delicious French-slash-Algerian-slash-Mediterranean food to accompany your tastings!

To read about the event, the winemakers, and to purchase tickets, click here!